Krym

Tok

Beef, bell pepper, cucumber, red onion, spinach, dill, parsley, cilantro, special dressing.

Urum Salatasy

Mixed salad, tomatoes, feta, cucumber, crispy lentils, original sauce.

Kush Salatasy

Mixed salad, cherry tomatoes, chicken, crispy lentils, original sauce.

Choban Salatasy

Cucumber, tomato, onion, parsley/dill, special sauce original sauce.

Cziboreki z pieczarkami

Ciasto przaśne, pieczarki, cebula, czosnek, przyprawy

Lamb Chiboreks

260g. Two traditional flatbreads made of unleavened dough with minced lamb, onion and spices. Deep-fried in oil. Served with sauce.

Beef Chiboreks

220g. Two traditional flatbreads made of unleavened dough with minced beef, onion and spices. Deep-fried in oil. Served with sauce.

Cziboreki z serem, pomidorem i miętą

Ciasto przaśne, ser, pomidor, mięta, przyprawy

Chiboreks with spinach and cheese

Dwa tradycyjne placki z ciasta przaśnego z serem, szpinakiem, cebulą i przyprawami. Przygotowane w głębokim oleju. Podane z sosem.

Chiboreks with Chicken

220g. Two traditional flatbreads made of unleavened dough with minced chicken, onion and spices. Deep-fried in oil. Served with sauce.

Chiboreks with potatoes and mushrooms

220g. Two traditional flatbreads made of unleavened dough with boiled potatoes, stewed champignons, onion fried in oil, and spices. Deep-fried in oil. Served with sauce.

Ayran

Milk drink with mint.

Lemonade 500ml

Stock photo

Cola-Cola Zero 330ml

Kinga Water 330ml

Original Compote

Stock photo

Tomato Juice 300ml

Coca-Cola 330ml

Sarma veg

Bulgur with vegetables and spices wrapped in grape leaves

Veg Imam Bayaldi

Eggplant stuffed with vegetables, tomatoes, mozzarella cheese, and oriental spices. Served with rice.

Dolma

Peppers and cabbage leaves stuffed with ground beef and vegetables

Syzme

Makaron, wołowina, papryka, pomidor, cebula, selera, marchew, fasolka szparagowa, przyprawy

Imam Bayaldi

Eggplant stuffed with beef, vegetables, tomatoes, mozzarella cheese, and oriental spices. Served with rice.

Sebzeli Nohut

Chickpeas, bell pepper, carrot, tomatoes, and onions.

Nohutli Et

Stewed beef with onion and chickpeas.

Nohutli Ash

Stewed beef with chickpeas, bell pepper, carrot, tomatoes, and onions.

Tatarash

Dumplings with beef meat, walnuts, and original sauce.

Aldama

Pasta with braised beef, onions and yogurt sauce.

Sarma

Ground beef with rice and spices, wrapped in grape leaves.

Makarne

Pasta with onion fried on butter and beans. Served with garlic yoghurt sauce.

Salma

Pasta sprinkled with walnuts. Served salty with yogurt sauce.

Syzme Wega

Makaron, papryka, pomidor, cebula, selera, marchew, fasolka szparagowa, przyprawy

Shurpa with Lamb

Shurpa soup with lamb, potatoes, paprika carrot, and onion. Stock photo

Lakhsha Shorba

Meat soup with green beans and noodles.

Kash-Kash

Small dumplings with beef in broth. It is believed that one spoon should contain at least 13 dumplings. We serve a little more of them, but they are still small and very tasty.

Mercimek Shorba

Traditional cream soup of red lentils with butter and smoked bell pepper.

Samsa

Traditional puff pastry, meat, onion, spices. Stock photo

Burma

Zdjęcie poglądowe

Kibinai with meat.

Shortcrust pastry, minced beef, potatoes, onion, spices. Stock photo

Rib-eye

Rib-eye served with rice and sauce. Stock photo

Grilled Mixed Vegetables

Seasonal vegetables.

Tawuk Koksu

Grilled chicken breast, served with marinated onion and sauce, served with rice.

Tava Kebab

Beef kebab marinated in spices. Served with rice, marinated onion and vegetable sauce.

Patyldzian kebab

Mielona wołowina, bakłażan, garnir, marynowana cebula, sos warzywny)

Kiyma Kebab

Traditional ground beef kebab. Served with rice, marinated onion and vegetable sauce.

Koy Kabirga

Lamb loin, served with marinated onion and sauce, served with rice.

Yantiki z pieczarkami

Ciasto przaśne, pieczarki, cebula, czosnek, przyprawy

Yantiks with Potatoes and Champignons

220g. Two traditional flatbreads made of unleavened dough with boiled potatoes, stewed mushrooms, onion fried in oil and spices. Prepared in a hot dry frying pan without oil. Served with sauce.

Yantyks with ground chicken

220g. Two traditional flatbreads made of unleavened dough with minced chicken, onion and spices. Prepared in a hot dry pan without oil.

Yantyks with spinach and cheese

Dwa Tradycyjne placki z ciasta przaśnego z serem i szpinakiem. Przygotowane na gorącej suchej patelni bez oleju. Podane z sosem.

Yantyks with ground lamb

220g. Two traditional flatbreads made of unleavened dough with minced lamb, onion and spices. Prepared in a hot dry frying pan without oil. Served in a set with salad and sauce.

Yantiki z serem, pomidorem i miętą

Ciasto przaśne, ser, pomidor, mięta, przyprawy

Yantyk with ground beef

220g. Two traditional flatbreads made of unleavened dough with minced beef, onion and spices. Prepared in a hot dry frying pan without oil. Served with sauce.