P11 | Poznańska 11 Śniadania & Wieczory

Pita with Gyros and Brined Cheese with Baked Potatoes

Intensively seasoned soy gyros instead of traditional meat has excellent taste and texture. Served on a large grilled pita with hummus, kalamata olives, brine cheese that goes perfectly with gyros, tzatziki sauce, juicy tomato slices and crunchy cucumber, and mixed salad creating a harmonious combination. As a side dish, pickled spicy vegetables, baked potatoes with a mixture of Moroccan spices and a creamy mango sauce with spicy chipotle.

Curry

Yellow curry with coconut milk with delicate pieces of soy chicken, enriched with the taste of Indian and Thai curry - served in a pot. Aromatic rice cooked with cardamom and cinnamon, which give it a subtle and unique flavor. Accompanied by crispy papadam - a lentil chip that adds texture. Fresh rajita, prepared with cream cheese and cucumbers, lightly sprinkled with masala, is the perfect complement to the culinary experience.

Moussaka

Layers of fried eggplants and potatoes with slightly spicy non-meat baked in a clay pot, covered with a velvety béchamel sauce. The combination of flavors and textures creates an extraordinary experience for the palate. Salad with kalamata olives, a selected mixture of fresh leaves and aromatic olives, served with mustard vinaigrette. Tzatziki sauce, refreshing and creamy. A combination of a pleasant palette of flavors and textures that complement the main course.

Grilled Vegetables with Mushrooms on Hummus

Seasonal. Grilled pumpkin, field corn, sweet pineapple and other grilled seasonal vegetables and mushrooms, served on tahini velvety hummus with aromatic non-meat. A mixture of fresh lettuces and herbs, lightly sprinkled with lemon olive oil, complemented with sweet and sour crema di balsamico and delicately sprinkled with lemon zest. Plus grilled pita, perfect for dipping in hummus.

Sałata z Bakłażanem i Jajkiem

Smażony bakłażan, jajko, pieczone ziemniaczki, mieszanka sałat i ziół, pomidor, ogórek, serek labneh, winegret, zest cytrynowy, świeża kolendra, grillowana pita.

Pita z Gyrosem i Serem Solankowym

Delikatnie przyprawiony sojowy gyros zamiast tradycyjnego mięsa zapewniają doskonały smak i teksturę. Podane w dużej grillowanej picie z aksamitną pastą z ciecierzycy i tahini, oliwki kalamata, wprowadzające intensywność smaku, turecki ser solankowy doskonale komponujący się z gyrosem, sos tzatziki - lekki i orzeźwiający, soczyste plastry pomidora i chrupiące plasterki ogórka, mieszanka sałat z dodatkiem kolendry, tworząca harmonijną kombinację.

Zen Burger Set

A great proposition not only for lovers of plant-based cuisine. The base is a juicy vegetable protein cutlet served on a fluffy burger bun with creamy sauces, lettuce leaves and juicy tomato slices adding freshness and crunch, sour pickles, and grilled red onion with a distinct flavor and light sweetness. Additionally, pickled pickled radishes, baked ras el hanut potatoes, and an aromatic and slightly spicy fruit-based sauce that adds depth of flavor to the dish.

Good Soup

Seasonal. A cup of soup is just the thing to start with. Our cooks prepare a different soup every day, using seasonal vegetables and aromatic spices.

Mediterran Mezza Tray

Non-meat gyros, olives marinated with rosemary, burekas, Arabic pickles, Moroccan beetroots, pickled radishes, mango hummus, baked ras el hanut potatoes, seasonal vegetables, mango chipotle sauce, and grilled pita bread.

Lebanese Mezza Tray

Baba ghanoush with pomegranate seeds, falafels, green tabbouleh, Arabic pickles, Moroccan beetroots, pickled radishes, baked ras el hanut potatoes, hummus, seasonal vegetables, amba sauce (sweet and spicy), grilled pita.

Original Harissa Sauce

It goes perfectly with potatoes and falafels.

Original Mango-Chipotle Sauce

It goes perfectly with potatoes and falafels.

Original Tzatziki Sauce

It goes perfectly with potatoes and falafels.

Original Aioli Sauce

It goes perfectly with potatoes and falafels.

Vegetable Sticks

Original Amba Sauce

It goes perfectly with potatoes and falafels.

Grilled Pita

Set 6: Pita Yaffo

A cup of good soup - prepared every day by our cooks from seasonal vegetables. Grilled pita with plant-based gyros, creamy hummus, lettuce, pickles, tzatziki sauce, and amba sauce. Carrot cake for dessert.

Set 7: Pita Tel Aviv

A cup of good soup - prepared every day by our cooks from seasonal vegetables. Grilled pita with falafels, creamy hummus, lettuce, Israeli salad, aioli sauce, and harissa sauce. Carrot cake for dessert.

Set 8: Haifa Plate

Novelty. A cup of good soup - prepared every day by our cooks from seasonal vegetables. Rice with aromatic non-meat, grilled pumpkin, mushrooms and seasonal vegetables. Carrot cake for dessert.

Set 5: Hummus Ha'Carmel

A cup of good soup - prepared every day by our cooks from seasonal vegetables. Hummus, falafels, Israeli salad, a pinch of smoked paprika, lemon olive oil, and crema di balsamico. Grilled pita. Carrot cake for dessert.

Set 3: Jerusalem Plate

A cup of good soup - prepared every day by our cooks from seasonal vegetables. Main dish - plant gyros, mango hummus, green tabbouleh, Arabic pickles, ras el hanut baked potatoes, Arabic pickles, mango chipotle sauce. Grilled pita. Carrot cake for dessert.

Set 2: Akko Plate

A cup of good soup - prepared every day by our cooks from seasonal vegetables. Main dish - falafels, hummus, lettuce with vinaigrette, pickled radish, Israeli salad, baked ras el hanut potatoes, aioli sauce. Grilled pita. Carrot cake for dessert.

Set 4: Netania Hummus

A cup of good soup - prepared every day by our cooks from seasonal vegetables. Creamy tahin hummus with soy non-meat seasoned in Moroccan style, arugula, crema di balsamico, and baked potatoes. Grilled pita. Carrot cake for dessert.

Set 1: Curry Bowl

A cup of good soup - prepared every day by our cooks from seasonal vegetables. Curry - soy cutlets in a thick aromatic sauce made of yellow curry and coconut milk. Rice flavored with cinnamon bark and cardamom. Carrot cake for dessert.

Moroccan Breakfast - Tangier

Baghrir (Moroccan yeast American pancakes), halva cream, organic fried egg with harissa olive oil, labneh cheese with cumin, matbucha sauce made of fried tomatoes, bell pepper and onion served warm, green tabbouleh, olives, and grilled pita.

Israeli Breakfast - Sababa

Small shakshuka with organic egg or falafels, hummus, muhammara (bell pepper and nut paste), Israeli salad, Arabic pickles, pickled radishes, Moroccan beetroots, grilled pita.

Turkish Breakfast - Beyoglu

Organic Turkish style egg with labneh cheese, warm tomatoes, roasted bell pepper and nut paste, dolma (long-boiled grape leaves stuffed with rice), salad, baked potatoes, and grilled pita.

Turkish Halva Rose, Vanilla or Pistacchio Flavored

A traditional oriental dessert made of ground sesame in two flavors of your choice.

Syrian Baklava

Dessert made of thin layers of crispy filo pastry layered with ground nuts in sweet syrup. It tastes great with Arabic coffee.

Cake with Halva Cream

Aromatic carrot cake with halva cream on vegan mascarpone.

Cinnamon Muscovado Apples

Delicious apples sprinkled with muscovado sugar and cinnamon, baked in French shortcrust pastry. It tastes great with black tea.

Green Tabbouleh

A wonderful green salad typical of Lebanese cuisine; couscous, parsley, mint, lemon zest, spices.

Ras El Hanut Potatoes

A large serving of baked potatoes covered in aromatic ras el hanut spices, sprinkled with fresh thyme.

Muhammara

A paste full of flavors of bell pepper, nuts, tomatoes, roasted walnuts, harissa oil, coriander, and grilled pita.

Labneh

Middle Eastern velvety cream cheese, pomegranate, roasted walnuts, thyme, basil oil, orange zest, crema di balsamico, and grilled pita.

Falafels

New homemade recipe. Aromatic crispy chickpea cutlets; served with a serving of mango chipotle sauce.

Hummus

Tahini velvety hummus, a pinch of smoked paprika, olive oil, coriander, and grilled pita.

Bowl of Pickles

Arabic pickles, pickled pickled radishes, Moroccan beetroots.

Baba Ghanoush

Fired eggplant and tahini paste, fried eggplant slices, lemon oil, coriander, and grilled pita.