Kid-friendly, pet-friendly and vegan-friendly. They offer great ramen for reasonable prices, and provide big portions. The starters cost between 15-20 zł and the main course around 40zł. They also...
2 years ago
Number one vegan ramen place in Wawa! They have really great quality and ingredients treatment for other menu items as well. Bowls, bento, ramens. Top!
a year ago
Delicious,perfect taste,japanese vegan Ramen soup .beautiful lady who serves food with happiness and explains everything in details.”topping for me was rain “.vegan ramen with Onagiri perfectly...
2 years ago
They have various types of vegan soup with ramen noodles. I dared to order the Zen with the clear shoyu soup, which would give me a clear idea of the flavour....
2 years ago
Maybe I wasn’t there at the right time, but it felt that they were short on ingredients and had 1 leaf of pack Choi and only 3 small slices of tofu. And I compared to older pictures of the dish and...
a year ago

Edamame, shitake, tosaka seaweed, roasted sesame.

Non-tuna jackfruit, cucumber, walnut-citrus rayu sauce.

Spicy, creamy peanut-sesame sauce, caramelized hemp meat from @Hempeat, pickled mustard leaves, red onion, chives, nori. (soy, gluten, peanuts, cashews, sesame)

A spicy, creamy broth made with soy milk and cashew, peanut, and sesame paste, caramelized hemp meat from @Hempeat, pickled mustard leaves, mung bean sprouts, red onion, chives, and chili oil. (soy, gluten, peanuts, cashews, sesame)

Wide, whole-wheat noodles, citrusy, aromatic soy-based sauce with ground meat, mung bean sprouts, garlic-fried sugar snap peas, blanched pak choy, chives, cilantro, lemon. (soy, gluten, peanuts, cashews, sesame)

Mild, creamy miso paitan, organic jackfruit, kombu tsukudani (seaweed caramelized in soy sauce and sake), pickled ginger, chives, nori, and black mayu oil.(soy, gluten, peanuts, cashews, sesame)

Minimalist shoyu ramen, premium Japanese soy sauce tare, menma (fermented bamboo), yuba (tofu skin), Japanese shitake mushrooms, shimeji, wonton dumpling, chives, pickled ginger, nori, leek oil. (soy, gluten, mushrooms, sesame, celery, mustard)
Cooked, cooled pasta, coconut milk.

Noodles, ZEN broth. (soy, gluten, peanuts and cashews, sesame)

Noodles, ZEN broth plus one side dish (non-meat, wonton or vegetable side dish).(soy, gluten, peanuts and cashews, sesame)

A set of three original Asian pickles.

Young soybean pods, lightly cooked and served with sea salt.

Japanese dumplings served with soy sauce and chili oil. Six pieces in a set.

Lightly fermented pineapple in chili flakes.

Spicy pickled Chinese cabbage and turnip.

A skewer of plant-based non-meat in teriyaki sauce, sprinkled with sesame seeds.

Vegetable non-meat skewer in peanut sauce.

Spicy, refreshing, and crunchy! This salad features cucumbers, tomatoes, garlic, Thai chili peppers, and peanuts, all in a sauce made with fresh limes and Thai basil.

Young soybean pods, lightly cooked and served with spicy togarashi spice.

Vegetable non-meat skewer in peanut sauce.
Fried, crispy ground hemp and soy meat, braised in garlic and chili paste with soy sauce, green beans, and Thai basil. Served with rice, a plant-based fried egg, and PRIK NAM PHLA sauce.

Hokkaido pumpkin braised in red curry with coconut milk, pineapple, lychee, plant-based non-duck hemp, Thai basil, lime, and chili. Served with rice.

Spicy, refreshing, and crunchy! This salad features cucumbers, tomatoes, garlic, Thai chili peppers, and peanuts, all in a sauce made with fresh limes and Thai basil.
GYOZABENTO Japanese gyoza dumplings with miso soup and a selection of our signature pickles. (soy, gluten, sesame, nuts)
TORIBENTO Bento with 'not chicken' teriyaki, served with miso soup, rice, and a selection of our homemade pickles. (Allergens: soy, gluten, sesame, nuts)




ORGANIC GREEN TEA AND FRUIT JUICE DRINK

ORIGINAL JAPANESE ORANGE SODA

