Specjały Regionalne

Herring with onion in linseed oil

cold

Vegan appetizer platter

Sliced beets drizzled with dressing and served with goat cheese curds.

Vegetable salad

Platter of specialities - cold meat for 2 persons

with Lisiecka sausage, dry krakowska sausage, kabanos sausages and beef pastrami

Pork Chop XXL

with potatoes and fried cabbage

Cabbage rolls with pork

pork minced meat (without rice) wrapped in cabbage leaves in tomato sauce with potatoes

Pancakes with sweet cottage cheese 2 pcs.

Preservative-free, full-fat cottage cheese of the highest quality.

Royal hunter's stew

long cooked with wild mushrooms in red wine with wholemeal bread of our bakery

Silesian roulade

with kluski śląskie (Silesian noodles)and red cabbage

Salad with duck breast sous vide

with lettuce leaves and vegetables

Salad with goat's cheese

with lettuce leaves and vegetables

Beef cheeks

beef cheeks in sauce with mashed potatoes and beetroots

Venison goulash

venison goulash with mushrooms and mountain ash, spinach dumplings and beetroot

Russian dumplings 6 pcs

dumplings with cottage cheese, potatoes and onions

Dumplings with spinach and goat cheese 6 pcs

dumplings with spinach and goat cheese

Dumplings with meat 6 pcs

with pork

Pierogi with cabbage and mushrooms 6 pcs

Pierogi mix

2x8 pieces each of dumplings with meat, spinach and goat cheese, Russian, cabbage and mushrooms

Apple pie

Krakowski cheesecake

Blueberry scone full of berries

A blueberry scone full of fresh berries. Baked using fresh berries, butter and organic eggs.